Starting a Business
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- Starting a Business
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Corporate Transparency Act Informational
Corporate Transparency Act Informational
What will be included in the class: What the CTA is and why it was enacted Who FinCEN is What’s required from you to register with the Dept. of Treasury Whom within your organization must register Exemptions from filing Timelines and frequency of filings Where and how to file Penalties Lunch will be provided
Corporate Transparency Act Informational
Corporate Transparency Act Informational
What will be included in the class: What the CTA is and why it was enacted Who FinCEN is What’s required from you to register with the Dept. of Treasury Whom within your organization must register Exemptions from filing Timelines and frequency of filings Where and how to file Penalties Lunch will be provided
1 event,
Hazard Analysis Critical Control Point (HACCP) Certification Course
Hazard Analysis Critical Control Point (HACCP) Certification Course
This HACCP training covers the basics of designing a Hazard Analysis Critical Control Point (HACCP) plan and is accredited by the International HACCP Alliance. This course is hosted by the University of Missouri Meat Processing Workforce Development Program. Individuals that complete the course will receive a certificate indicating they are a HACCP trained individual. Furthermore, […]
2 events,
GAPS Food Safety plan workshop
GAPS Food Safety plan workshop
K-State Research & Extension and the University of Missouri Extension will provide GAPs certification training and food safety plan development assistance in an upcoming online training. This training should help your farm successfully complete a USDA GAP audit and will assist you in creating a food safety plan. The workshop will be taught by Londa […]
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How to Start and Manage Your Own Business
How to Start and Manage Your Own Business
Do you have what it takes to start and run a successful business? Then this workshop is for you. SCORE helps you on the path to success! (Duration 2 hrs)
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Buying a Franchise as a Small Business Option
Buying a Franchise as a Small Business Option
Learn about the opportunities that exist for you in the world of franchising. This workshop will feature a concise review of franchising today and help you determine if franchising might fit your style and your interests. (Duration 1 hr)
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Business Planning Workshop Series: Master the Essentials and Execute Your Vision Part 3 Presented by the SBDC
Business Planning Workshop Series: Master the Essentials and Execute Your Vision Part 3 Presented by the SBDC
Plan to Execute: Outline your execution plan, including Marketing & Sales, Operations, and Milestones and Metrics. In this session we’ll talk about designing your execution section, bringing it all together in an Executive Summary, and crafting a compelling pitch. Registration is recommended to receive updates about meeting changes, and required for those wanting the zoom […]
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Selling Local Foods Workshop
Selling Local Foods Workshop
oin us for this learning and networking opportunity. Selling locally grown and produced foods can be a great way for entrepreneurs to start or grow a small business, as consumers have growing interest in purchasing local foods and supporting local businesses. Understanding food safety and the regulations related to growing, processing and selling local foods […]
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Mental Health in the Workplace: Tips for Dealing with Psychiatric Crisis
Mental Health in the Workplace: Tips for Dealing with Psychiatric Crisis
Objectives 1. Understand why suicide became a public health crisis 2. Name at least three risk factors that contribute to a mental health crisis 3. Recognize at least three crisis warning signs 4. Identify at least three suicide prevention resources that anyone can give out 5. Name two things you can do to precent suicide […]
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TALKING TRADE: COFFEE & NETWORKING EVENT
TALKING TRADE: COFFEE & NETWORKING EVENT
Join us and other area business leaders for a morning of coffee and networking to discuss international trade topics with like-minded individuals. Whether you are a seasoned expert in international trade, or just starting out, this event provides you an informal platform to connect with peers and international service providers. This event will focus on […]
Harnessing Point of Sale Data for a Successful Farmers Market Season
Harnessing Point of Sale Data for a Successful Farmers Market Season
With farmers market season just around the corner, we’ve rounded up the experts to help you prepare for success! In this webinar, we’ll be joined by Matt LeRoux, Extension Specialist with Cornell University and a few ChopLocal vendors with years of farmers market experience. LeRoux will share results from a multi-year study focused on how […]
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Driving the Future of Food Tech (STL TechWeek)
Driving the Future of Food Tech (STL TechWeek)
St. Louis is home to several global leaders in food and beverage production, as well as is a hotbed for small scale manufacturing of value-added food products. As an epicenter for food production innovation, the St. Louis community serves as fertile testing ground for emerging technology around our food companies. And we're going to explore […]
1 event,
Produce Safety refresher/ Annual supervisor training
Produce Safety refresher/ Annual supervisor training
K-State Research & Extension and the University of Missouri Extension will provide Food Safety Modernization Act (FSMA) Produce Safety Rule (PSR) Annual Training for Supervisors. This 90-minute training was designed to assist farm supervisors meet the annual training requirement outlined in the PSR. This training is not intended for agricultural workers – instead, it has […]
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*We reserve the right to publish events on an individual basis. All events must be business related, non-sales with a focus on educating and benefiting the business community.