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Driving the Future of Food Tech (STL TechWeek)

March 25 @ 8:00 am - 5:00 pm CDT

Free

St. Louis is home to several global leaders in food and beverage production, as well as is a hotbed for small scale manufacturing of value-added food products. As an epicenter for food production innovation, the St. Louis community serves as fertile testing ground for emerging technology around our food companies. And we’re going to explore what’s currently in development!

At this event, we’ll be discussing the role of tech integration and production innovation within food manufacturing, and how things like AI and data security are shaping those trends. Our lineup will include some of the largest corporate players in the Gateway City, as well as the most disruptive “up and coming” manufacturing companies to explore the future of Food Tech in America.

After the program, we will also have an Expo of Food and Beverage companies, to showcase the leaders of manufacturing in St. Louis. Companies who wish you partipate can register using the vendor link below.

Hosted in the Anheuser Busch Auditorium at the Chaifetz School of Business, located in Cook Hall. This a free event, but seating is extremely limited

Agenda
Full agenda and lineup will be shared soon. STL TechWeek calendar can be found on the TechSTL website.

Be a Vendor
Want to register to host a table in the expo? Register Now

Venue

Chaifetz School of Business at Saint Louis University
3674 Lindell Boulevard
St. Louis, MO 63108 United States
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Phone:
(314) 977-3800

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