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Restaurant Management & Food Safety

Learn the fundamentals of what it takes to get your business started. Topics for discussion include determining the feasibility of your business, the importance of business planning, understanding financial and licensing requirements and more. This three-hour workshop also includes an overview of the SBTDC program and what to expect if you become a SBTDC client.

Registration Notes

Ticket Information TICKET TYPE General Registration SALES END Sep 28, 2015 PRICE $20.00 TICKET TYPE Student Rate & Chamber/OzSBI Member Discount SALES END Sep 28, 2015 PRICE $10.00 TICKET TYPE Taste of Missouri Exhibitors SALES END Sep 28, 2015 PRICE FREE


Monday, Sep 28 @ 3:00 pm - 5:00 pm
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Price: $20
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110 Saint Louis Street
West Plains, MO 65775


For more information contact:
Glenda Ochoa
Small Business & Technology Development Center
(417) 255-7966

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